Chocolate Cake Recipe
10 ingredients
7 steps
Ingredients
- 2 cups flour
- 1-2/3 cups sugar
- 1 tsp. salt
- 1-1/2 tsp. baking soda
- 1/2 tsp baking powder
- 1/2 cup shorting
- 3 squares unsweetened chocolate, melted
- 1-1/3 cup milk
- 3 eggs
- 1 tsp vanilla extract
Directions
-
1Preheat oven to 350 deg.
-
2F. Grease and flour two cake pans.
-
3Sift together, flour, sugar, salt, baking soda and baking powder.
-
4Beat together the shorting and the melted chocolate; add half of the milk and continue to beat until blended.
-
5Add eggs, rest of milk and vanilla; beat for 2 minutes
-
6Pour batter into cake pans.
-
7Bake for 35 - 40 min.
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