Chocolate Candy

Directions

1. 1
   Mix sugar, milk and margarine in medium size pan.
2. 2
   Bring to rolling boil.
3. 3
   Boil for 8 minutes.
4. 4
   In another pan, mix chocolate chips, Marshmallow Creme and nuts.
5. 5
   After mixture has boiled for 8 minutes, pour into Marshmallow Creme.
6. 6
   Cream all together until thick.
7. 7
   Pour into large pan; cool.
8. 8
   Cut into desired squares.