Chocolate Cheers

Directions

1. 1
   Pour milk and sugar into a small bowl.
2. 2
   Melt the butter.
3. 3
   Pour the milk and sugar in with the melted butter.
4. 4
   Now, melt the chocolate.
5. 5
   Pour everything together.
6. 6
   After that, take out a tin that has a lot of different shapes or something like a muffin tin.
7. 7
   Pour the mixture that you have just made into the shapes.
8. 8
   Let the chocolates freeze for about 2 hours.
9. 9
   Serve and enjoy!