Chocolate Cheesecake

8 ingredients
4 steps

Ingredients

  • 1 pkg. devil's food cake mix
  • 4 eggs
  • 1 Tbsp. Crisco oil
  • 2 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. sugar
  • 1 1/2 c. milk
  • 1 tsp. vanilla
  • whipped topping

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Measure 1 cup dry cake mix.
  3. 3
    Set aside. Stir together remaining dry cake mix, 1 egg and oil in a large bowl (mixture will be crumbly).
  4. 4
    Press crust mixture lightly into bottom and three quarters of the way up the sides of a greased 13 x 9-inch pan.

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