Chocolate Cheesecake

8 ingredients
4 steps

Ingredients

  • 1 pkg. chocolate cake mix
  • 1 tsp. oil
  • 2 (8 oz.) cream cheese
  • 1 tsp. vanilla
  • 1/2 c. sugar
  • 4 eggs
  • 1 1/2 c. milk
  • 1 (9 oz.) whipped cream

Directions

  1. 1
    Reserve 1 cup dry cake mix.
  2. 2
    In large bowl, combine cake mix, 1 egg and oil; mixture will be crumbly.
  3. 3
    Press in pan 3/4 up the side of greased cake pan. Blend cream cheese and sugar; add 3 eggs and reserved cake mix. Beat at medium speed for 1 minute at low speed. Add milk; beat until smooth.
  4. 4
    Pour into crust. Bake at 300° for 45 to 50 minutes. Cool and add Cool Whip.

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