Chocolate Cherry Bonbons

Name: Chocolate Cherry Bonbons
Ingredients: 1/2 cup Land O Lakes Butter, softened; 1/2 cup sugar; 1/4 cup firmly packed brown sugar; 2 (1-ounce) squares unsweetened chocolate, melted, cooled; 1 Land O Lakes Egg; 1 1/2 cups all-purpose flour; 1/4 teaspoon baking soda; 1/2 cup coarsely chopped maraschino cherries, patted dry; 30 milk chocolate candy kisses with soft chocolate centers, unwrapped; 1/2 cup white baking chips; 1 teaspoon vegetable oil

11 ingredients

14 steps

Ingredients

1/2 cup Land O Lakes Butter, softened
1/2 cup sugar
1/4 cup firmly packed brown sugar
2 (1-ounce) squares unsweetened chocolate, melted, cooled
1 Land O Lakes Egg
1 1/2 cups all-purpose flour
1/4 teaspoon baking soda
1/2 cup coarsely chopped maraschino cherries, patted dry
30 milk chocolate candy kisses with soft chocolate centers, unwrapped
1/2 cup white baking chips
1 teaspoon vegetable oil

Directions

1

Heat oven to 350F.
2

Combine butter, sugar and brown sugar in bowl; beat at medium speed until creamy.
3

Add melted chocolate and egg; continue beating at medium speed until well mixed.
4

Add flour and baking soda; beat at low speed until well mixed.
5

Stir in cherries.
6

Shape dough into 1-inch balls; form 1 ball around 1 candy to cover completely.
7

Place 2 inches apart onto ungreased cookie sheets.
8

Bake 10-12 minutes or just until set.
9

Remove to cooling rack.
10

Cool completely.
11

Place baking chips and oil in bowl.
12

Microwave, stirring every 30 seconds, 60-90 seconds or until melted.
13

Spoon into resealable plastic food bag; cut off 1 very small corner of bag.
14

Pipe drizzle onto cookies.