Chocolate-Cherry Cake
5 ingredients
4 steps
Ingredients
- 1 pkg. dark chocolate cake mix (Duncan Hines)
- 1 can cherry pie filling
- 2 eggs, beaten
- 1/3 c. oil
- 1 tsp. almond extract
Directions
-
1Mix gently by hand.
-
2Pour into 13 x 9-inch pan (greased and floured).
-
3Bake at 350° for approximately 25 to 30 minutes.
-
4Frost with dark chocolate frosting.
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