Chocolate Chess Pie

9 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 3 Tbsp. cocoa
  • 1/4 c. margarine
  • 2 eggs, slightly beaten
  • 1 small can evaporated milk (5.33 oz.)
  • 1 tsp. vanilla
  • 4 Tbsp. flour
  • 1/2 to 3/4 c. chopped nuts (optional)
  • 1/2 to 3/4 c. coconut (optional)

Directions

  1. 1
    Mix sugar, cocoa, margarine and flour and stir well.
  2. 2
    Add eggs and beat with electric mixer 2 1/2 minutes.
  3. 3
    Add milk and vanilla. Stir in pecans and coconut (optional).
  4. 4
    Bake at 350° for 35 to 45 minutes in 9-inch unbaked pie shell.
  5. 5
    Makes 1 large or 2 small.

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