Sand Tarts
6 ingredients
4 steps
Ingredients
- 2 sticks butter
- 2 c. flour
- 1/4 tsp. salt
- 1 c. finely chopped pecans
- 1 tsp. vanilla
- 1/4 c. granulated sugar
Directions
-
1Mix all ingredients well; let stand for at least 2 hours.
-
2Do not grease cookie sheet.
-
3Drop or roll in marble size balls onto cookie sheet.
-
4Cook for 20 minutes or until lightly browned at 300° and roll in powdered sugar.
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