Chocolate Chip Bars

8 ingredients
8 steps

Ingredients

  • 1/2 c. granulated sugar
  • 1/3 c. packed brown sugar
  • 1/2 c. margarine or butter
  • 1 tsp. vanilla
  • 1 egg
  • 1 1/4 c. self-rising flour
  • 1/2 c. chopped nuts
  • 1 (6 oz.) pkg. semi-sweet chocolate chips

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Grease and flour a 13 x 9 x 2-inch pan. Mix sugar, margarine and vanilla.
  3. 3
    Beat in egg.
  4. 4
    Stir in flour. Mix in nuts and chocolate chips.
  5. 5
    Spread dough in pan.
  6. 6
    Bake until light brown, 12 to 14 minutes.
  7. 7
    Cool; cut into bars about 2 x 1 1/2-inches.
  8. 8
    Makes 3 dozen.

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