Chocolate Chip Cake

Directions

1. 1
   You must get all items ready, as once you start mixing the cake, it must be finished fairly quick!
2. 2
   Preheat the oven to 350° and grease a 9 x 12-inch pan.
3. 3
   Make the pudding on the stove in a large pan.
4. 4
   When the pudding begins to thicken, add the cake mix. Blend quickly and turn the mixture into the cake pan.
5. 5
   Top with the chocolate chips and nuts.
6. 6
   Bake for 30 to 35 minutes.
7. 7
   Garnish with whipped cream.