Chocolate Chip Cake

5 ingredients
4 steps

Ingredients

  • 1 pkg. chocolate pudding, cooked
  • 1 white cake mix
  • 1/4 c. salad oil
  • 1 pkg. chocolate chips
  • 1 c. nuts

Directions

  1. 1
    Cook pudding according to package; add cake mix (dry) and oil. Mix with mixer.
  2. 2
    Pour into a 9 x 13-inch pan.
  3. 3
    Sprinkle chocolate chips and nuts on top.
  4. 4
    Bake at 350° for 35 minutes.

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