Chocolate Chip Cake

7 ingredients
1 steps

Ingredients

  • 1 box yellow cake mix
  • 1 small box vanilla instant pudding
  • 1 small box chocolate instant pudding
  • 4 eggs
  • 1 1/2 c. water
  • 1/2 c. oil
  • 12 oz. chocolate chips

Directions

  1. 1
    Mix dry ingredients, oil, eggs and water. Beat 2 minutes. Stir in chips with spoon. Place in greased and floured Bundt pan. Bake 1 hour at 325°. Cool in pan 20 minutes. Turn out. Cool completely. Use favorite icing or sprinkle with powdered sugar.

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