Chocolate Chip Cake

12 ingredients
6 steps

Ingredients

  • 1 3/4 c. boiling water
  • 1 c. oatmeal
  • 1 stick margarine
  • 1 c. white sugar
  • 1 c. brown sugar
  • 1 Tbsp. cocoa
  • 2 large eggs
  • 1 3/4 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 c. chocolate chips
  • 1 c. nuts, chopped

Directions

  1. 1
    Pour boiling water over oatmeal and margarine.
  2. 2
    Let stand 10 minutes.
  3. 3
    Add remaining ingredients, reserving a 1 cup chocolate chips and the nuts.
  4. 4
    Mix well and pour into greased 13 x 9-inch pan.
  5. 5
    Sprinkle nuts and remaining chocolate chips on top of batter.
  6. 6
    Bake at 350° for 25 to 30 minutes.

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