Chocolate Chip Cake

11 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 2/3 c. soft margarine
  • 2 eggs, unbeaten
  • 2 c. flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 c. milk
  • 1/2 tsp. vanilla
  • 1 tsp. almond extract
  • 1 c. chocolate chips
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Sift flour, salt and baking powder.
  2. 2
    Cream sugar and margarine well and add eggs, one at a time, beating until fluffy.
  3. 3
    Add vanilla and almond extract.
  4. 4
    Mix in flour mixture, alternating with the milk.
  5. 5
    Fold in nuts and chocolate chips.
  6. 6
    Pat batter into pan.
  7. 7
    Bake at 400° for 20 to 25 minutes.
  8. 8
    Test with toothpick for doneness.

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