Chocolate Chip Cake

7 ingredients
5 steps

Ingredients

  • 1 pkg. devil's food cake mix
  • 1 pkg. instant chocolate pudding
  • 1 c. sour cream
  • 1/2 c. oil
  • 1/2 c. warm water
  • 4 eggs
  • 1 1/2 c. chocolate chips

Directions

  1. 1
    Combine all ingredients except chocolate chips.
  2. 2
    Beat 4 minutes.
  3. 3
    Fold in chips.
  4. 4
    Bake in greased and floured 12-cup Bundt pan at 350° for 50 to 60 minutes.
  5. 5
    Cool in pan 10 to 15 minutes. Sprinkle with confectioners sugar after cooled.

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