Chocolate Chip Cake

7 ingredients
2 steps

Ingredients

  • 1 box yellow cake mix
  • 4 eggs
  • 1/2 c. oil
  • 1 box instant vanilla pudding
  • 1 c. water
  • 1/2 bar German chocolate, grated
  • 1 small pkg. chocolate chips

Directions

  1. 1
    Mix first five ingredients. Beat 10 minutes with electric mixer.
  2. 2
    Fold in grated German chocolate and the chocolate chips. Pour into a greased and floured Bundt pan. Bake at 325° for 1 hour or until done.

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