Chocolate Chip Cupcakes
9 ingredients
17 steps
Ingredients
- 2 c. sifted cake flour
- 3 tsp. baking powder
- 3/4 tsp. salt
- 1/2 c. shortening
- 1 c. sugar
- 1 1/2 tsp. vanilla
- 2 eggs
- 1 c. chocolate chips
- 2/3 c. milk
Directions
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1Sift
-
2together flour, baking powder and salt.
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3Cream shortening with
-
4sugar
-
5and vanilla.
-
6Add eggs, one at a time, beating
-
7well
-
8after
-
9each addition.
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10Mix chocolate chips with part of
-
11the
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12flour
-
13mixture
-
14and add to creamed mixture.
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15Add flour alternately with milk in small amounts.
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16Bake in greased muffin pans at 350° for 25 minutes.
-
17Makes 18 cupcakes.
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