Chocolate Chip Icing

5 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 2 c. sugar
  • 2/3 c. evaporated milk
  • 16 oz. pkg. chocolate chips
  • 1/2 to 1 c. chopped nuts

Directions

  1. 1
    Bring butter, sugar and milk to a boil and cook to almost soft ball stage.
  2. 2
    Add chocolate chips and nuts.
  3. 3
    Beat until chips are melted and pour quickly over cooled cake. (This icing gets hard like fudge.)

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 1

More Recipes to Try

Yellow Squash Relish

10 ingredients

3 Minute Clam Sauce

5 ingredients

Aunt Mimi'S Sugar Cookies

9 ingredients

Dirty Rice

10 ingredients

Rose'S Meat Balls

11 ingredients

Perfect Pie Crust

7 ingredients

White Chili

12 ingredients

Low Calorie Snack Dip

4 ingredients

Spinach And Chicken Devine

7 ingredients

Rainbow Stew(Nonedible!)

4 ingredients

Quick Yeast Rolls

6 ingredients

Date Candy

3 ingredients