Chocolate Chip Mousse

4 ingredients
2 steps

Ingredients

  • 1 cup (6 ounces) semisweet chocolate chips
  • 1 package (8 ounces) cream cheese, softened
  • 1 teaspoon vanilla extract
  • 1 carton (8 ounces) frozen whipped topping, thawed

Directions

  1. 1
    In a microwave or heavy saucepan, melt chocolate chips; stir until smooth. Cool for 20 minutes.
  2. 2
    Meanwhile, in a small bowl, beat cream cheese and vanilla until smooth; beat in melted chocolate. Fold in whipped topping. Spoon into dessert dishes. Refrigerate until serving.

Products Matching These Ingredients

Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Banana Chips Sweetened (Whole)

Banana Chips Sweetened (Whole)

NOVA 4
Potato chips

Potato chips

Trader Joe's

D NOVA 3
Dark Chocolate Chips

Dark Chocolate Chips

Trader Joe's

Chocolate chips, semisweet

E NOVA 4

Semisweet chocolate baking chips

E NOVA 4

Semisweet chocolate chips

E NOVA 4

More Recipes to Try

Chocolate-Hazelnut Amaretti Cookies

5 ingredients

Caramel Mocha Hot Chocolate

5 ingredients

RITZ Mock-Apple Pie

14 ingredients

Chicken Bake

15 ingredients

Vickys Lemon Meringue Pie

1 ingredient

Pecan Pie

5 ingredients

Broccoli and Bacon Mac and Cheese

12 ingredients

Change of Pace Breakfast or Dessert

7 ingredients

Momma's Hot Cinna-Chocolate

6 ingredients

Best Fry Crust Ever-"Frying Gravy" Recipe FryDaddy1099

3 ingredients

Veggie Meatloaf with Mushrooms and Sun-Dried Tomatoes

12 ingredients

Aubergine Stuffed With Cajun Rice ( With Pork Chop Variation) Recipe

13 ingredients