Chocolate Chip Pecan Bars

Directions

1. 1
   In a large bowl, combine flour, oats and brown sugar.
2. 2
   Using 2 knives or pastry blender, cut in butter until mixture is crumbly. Reserve 1/2 cup.
3. 3
   Press remaining mixture in bottom of greased 9 x 13 x 2-inch baking dish.
4. 4
   Bake 10 minutes in 350°
5. 5
   oven.
6. 6
   Remove and cool for 15 minutes.
7. 7
   Pour condensed milk over cooled mixture. Spread evenly.
8. 8
   Cover with pecans and chips.
9. 9
   Top with reserved 1/2 cup crumb mixture.
10. 10
    Bake 25 to 30 minutes or until lightly browned.
11. 11
    Cool before cutting.