Chocolate Chip Pie

7 ingredients
3 steps

Ingredients

  • 2 uncooked pie shells
  • 1 large pack chocolate chips
  • 1 c. chopped pecans
  • 1 stick butter
  • 1 c. corn syrup
  • 1 c. sugar
  • 4 eggs

Directions

  1. 1
    Sprinkle chips and nuts in bottom of crusts.
  2. 2
    Mix well 1 stick melted butter, 1 cup corn syrup, 1 cup sugar and 4 eggs.
  3. 3
    Pour into crusts and bake at 350° for 30 to 40 minutes.

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