Chocolate Chip Pie

7 ingredients
4 steps

Ingredients

  • 1 stick butter, melted
  • 4 eggs, beaten
  • 1 c. sugar
  • 1 c. light corn syrup
  • 1 c. broken pecans
  • 1 small pkg. chocolate morsels
  • 2 unbaked pie shells

Directions

  1. 1
    Divide nuts and morsels in the bottoms of two unbaked pie shells.
  2. 2
    Over this, pour mixture of butter, eggs, sugar and corn syrup.
  3. 3
    Bake 30 to 40 minutes at 350°.
  4. 4
    (If the chocolate morsels are left out, the result will be a basic pecan pie.)

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