Chocolate Chip Pudding Cake

4 ingredients
8 steps

Ingredients

  • 1 pkg. deep chocolate cake mix
  • 1 pkg. chocolate pudding (not instant)
  • 1 1/2 c. chocolate chips
  • 1/2 c. chopped nuts

Directions

  1. 1
    Place cake in large bowl.
  2. 2
    Cook pudding according to directions.
  3. 3
    Pour hot pudding into dry cake mix.
  4. 4
    Mix until dry cake is moist (do not overbeat).
  5. 5
    Pour into greased pan.
  6. 6
    Sprinkle chocolate chips over top and add nuts on top.
  7. 7
    Bake 25 to 35 minutes (check in 20 minutes) in a 350° oven.
  8. 8
    When cool, cut into squares.

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