Chocolate Chip Torte(Cookie)

12 ingredients
13 steps

Ingredients

  • 1 3/4 c. sifted flour
  • 2 Tbsp. cocoa
  • 1/2 tsp. salt
  • 1 c. chopped dates
  • 1 c. boiling water
  • 1 tsp. baking soda
  • 1/2 c. butter and 1/2 c. vegetable shortening
  • 1 c. sugar
  • 2 eggs, beaten
  • 1 tsp. vanilla
  • 1 c. chopped nuts
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Sift flour, cocoa and salt.
  2. 2
    Mix dates, boiling water and soda.
  3. 3
    Cool.
  4. 4
    Cream the butter and shortening.
  5. 5
    Add sugar and beat until fluffy.
  6. 6
    Add eggs.
  7. 7
    Alternately add flour and date mixture, blending well after each addition.
  8. 8
    Add vanilla.
  9. 9
    Spread in greased 13 x 9 1/2-inch pan.
  10. 10
    Sprinkle with nuts and chips.
  11. 11
    Bake in moderate oven (350°) for 25 minutes or until done.
  12. 12
    Cool.
  13. 13
    Cut into squares.

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