Cherry Delight

4 ingredients
6 steps

Ingredients

  • 1 (1 lb. 5 oz.) can prepared cherry pie filling
  • 1 (1 lb. 2 1/2 oz.) pkg. yellow cake mix
  • 1/2 c. melted margarine
  • chopped nuts, flaked coconut or ice cream

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Spread evenly in a greased 9-inch square baking pan cherry pie filling.
  3. 3
    Over this, sprinkle cake mix.
  4. 4
    Drizzle over all margarine.
  5. 5
    Bake at 350° for 45 minutes. Serve warm.
  6. 6
    If desired, sprinkle with chopped nuts, flaked coconut or top with ice cream.

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