Chocolate Classic Brownies

Directions

1. 1
   Grease an
2. 2
   8-inch
3. 3
   square baking pan. Preheat oven to 350°. In 2 quart saucepan, melt chocolate and margarine over low
4. 4
   heat; remove from heat. Gradually beat in sugar;
5. 5
   blend in
6. 6
   eggs;
7. 7
   add flour, vanilla and baking powder.
8. 8
   Fold in nuts and spread batter in
9. 9
   greased pan.
10. 10
    Bake 25 to 30 minutes or until brownies begin to pull away from sides of pan.
11. 11
    Cool and cut into squares.
12. 12
    Makes about 16.