Chocolate Clusters

3 ingredients
4 steps

Ingredients

  • 1 pkg. Hershey's chocolate chips
  • 1 pkg. Reese's peanut butter chips
  • 1 can salty peanuts or whole pecan halves

Directions

  1. 1
    Melt chocolate and peanut butter chips in microwave until soft.
  2. 2
    Take out and stir in peanuts or pecans.
  3. 3
    Drop by teaspoon on foil or wax paper.
  4. 4
    Chill in refrigerator for 2 hours.

Products Matching These Ingredients

Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

 Banana Chips Sweetened (Whole)

Banana Chips Sweetened (Whole)

NOVA 4
Potato chips

Potato chips

Trader Joe's

D NOVA 3
Dark Chocolate Chips

Dark Chocolate Chips

Trader Joe's

Hershey's, milk duds

E NOVA 4

Hershey's, milk duds

E NOVA 4
Reese's Puffs

Reese's Puffs

General Mills

E NOVA 4
Reese's Puffs

Reese's Puffs

General Mills

E NOVA 4
Reese's Puffs

Reese's Puffs

General Mills

E NOVA 4

Betty Crocker Hershey's Triple Chocolate Brownie Mix 6 Pack

E NOVA 4

More Recipes to Try

Stir-Fried Tofu and Bok Choy

5 ingredients

Chicken in Sour Cream

7 ingredients

Curry Flavored Pork Fillets

9 ingredients

Simple Buttermilk Pie

9 ingredients

Root Vegetable Gratin

6 ingredients

Baked Camembert Cheese Recipe

1 ingredient

Moist Chocolate Cake

8 ingredients

Hearty Corn Bread

12 ingredients

Almond Kataifi

8 ingredients

Basic Buffalo Wings

7 ingredients

Braised Red Cabbage

7 ingredients

Mexican Corn-Bread Pudding

8 ingredients