Chocolate Cobbler

Directions

1. 1
   In a 12X18 baking dish, line bottom with pastry squares.
2. 2
   Mix next 4 ingredients together.
3. 3
   In a heavy sauce pan, mix the next 3 ingredients together over medium heat.
4. 4
   Add the dry ingredients to the saucepan and mix well.
5. 5
   Stir constantly until the mixture slightly thickens (About 10 minutes).
6. 6
   Pour mixture over pastry.
7. 7
   Bake at 350F for 45-55 minutes.
8. 8
   Serve hot with a scoop of coffee ice cream.