Chocolate Coconut Crunchers

Name: Chocolate Coconut Crunchers
Ingredients: 1 pkg. German chocolate cake mix; 1 c. butter, softened; 2 eggs; 1 c. coconut; 1 c. chopped walnuts; 1 c. crushed corn flakes or other cereal flakes; 1 c. rolled oats; 1 c. semi-sweet chocolate chips; 1 to 2 Tbsp. sugar

9 ingredients

2 steps

Ingredients

1 pkg. German chocolate cake mix
1 c. butter, softened
2 eggs
1 c. coconut
1 c. chopped walnuts
1 c. crushed corn flakes or other cereal flakes
1 c. rolled oats
1 c. semi-sweet chocolate chips
1 to 2 Tbsp. sugar

Directions

1

Heat oven to 350°.
2

In large bowl, combine cake mix, butter and eggs; mix well. Add coconut, walnuts, corn flakes, rolled oats and chocolate chips; mix well. Drop dough by rounded teaspoonfuls 2-inches apart onto ungreased cookie sheets. Flatten with glass dipped in sugar. Bake 8 to 10 minutes or until set. Cool 1 minute; remove from cookie sheet. Makes 4 to 5 dozen.