Chocolate Coconut Shell

6 ingredients
6 steps

Ingredients

  • 2 unsweetened chocolate squares
  • 2 tablespoons butter
  • 2 tablespoons milk, hot
  • 2/3 cup powdered sugar
  • 3/4 cup flaked coconut
  • 3/4 cup corn flakes

Directions

  1. 1
    Heat chocolate and oleo in pan over low heat until well blended.
  2. 2
    Stir in hot milk into powdered sugar.
  3. 3
    Blend into chocolate.
  4. 4
    Mix in coconut, corn flakes evenly.
  5. 5
    Spread on bottom and sides of a buttered 8 inch pie shell.
  6. 6
    Chill until firm.

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