Chocolate Cookies

Directions

1. 1
   Cream the butter, sugar, eggs and vanilla until light and fluffy.
2. 2
   Combine the flour, cocoa, baking soda and salt.
3. 3
   Add to creamed mixture.
4. 4
   Stir in peanut butter chips, if desired.
5. 5
   Chill until firm.
6. 6
   Shape into 1-inch balls.
7. 7
   Place on ungreased baking sheet and flatten slightly with fork.
8. 8
   Bake at 350° for 8 to 10 minutes.
9. 9
   Cool 1 minute before removing from cookie sheet to wire rack.
10. 10
    Makes 5 to 6 dozen 2 1/2-inch cookies.