Chocolate Corn Chex

4 ingredients
3 steps

Ingredients

  • 9 cups corn /rice chex
  • 1 cup peanut butter
  • 12 ounces chocolate chips
  • confectioners' sugar

Directions

  1. 1
    Melt peanut butter and chocolate.
  2. 2
    Put 9 cups chex in large bowl. Pour melted peanut butter and chocolate over chex. Mix with wooden spoon until chex are completely covered.
  3. 3
    Let cool. Place in small paper bag with powdered sugar and shake.

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