Chocolate Covered Candy

8 ingredients
3 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1 stick margarine, melted
  • 2 c. chopped pecans
  • 1 tsp. vanilla
  • 2 boxes confectioners sugar
  • 2 cans flaked coconut
  • 12 oz. chocolate chips
  • 1 block paraffin

Directions

  1. 1
    Mix the first 6 ingredients.
  2. 2
    Chill.
  3. 3
    Roll into small balls, put on toothpick and dip.

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