Chocolate Covered Cherries

6 ingredients
8 steps

Ingredients

  • 2 lb. confectioners sugar
  • 1/2 c. butter
  • 12 oz. semi-sweet chocolate chips
  • 1 (15 oz.) can condensed milk
  • maraschino cherries
  • 1/2 bar paraffin

Directions

  1. 1
    Let cherries drain.
  2. 2
    Freeze cherries.
  3. 3
    Mix sugar, milk and butter.
  4. 4
    Shape into 1-inch balls.
  5. 5
    Flatten to about 1/2 dollar. Place frozen cherries in center; wrap mixture completely around. Chill overnight.
  6. 6
    Boil chocolate chips and paraffin.
  7. 7
    Dip in mixture with cherries.
  8. 8
    Place on wax paper to dry.

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