Chocolate Cream Pie

7 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 6 Tbsp. flour
  • 4 Tbsp. cocoa
  • 3 egg yolks
  • 3 1/2 c. milk
  • 1/4 c. margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Blend together sugar, flour and cocoa.
  2. 2
    Add egg yolks, milk and margarine.
  3. 3
    Blend all ingredients in a 1 1/2-quart saucepan.
  4. 4
    Using a wire whip to blend, cook over medium heat, stirring constantly, until thickened.
  5. 5
    Add vanilla and pour into a 10-inch pie crust. Cool and top with meringue, Cool Whip or whipped cream.

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