Chocolate Cupcakes

9 ingredients
7 steps

Ingredients

  • 2 eggs
  • 1/2 c. cocoa
  • 1/2 c. shortening
  • 1 1/2 c. flour
  • 1/2 c. sour milk
  • 1 tsp. vanilla
  • 1 tsp. baking soda
  • 1 c. white sugar
  • 1/2 c. hot water

Directions

  1. 1
    Put all ingredients in bowl in order given.
  2. 2
    Beat for 3 minutes.
  3. 3
    Grease muffin tins or use paper liners.
  4. 4
    Fill slightly more than 1/2 full.
  5. 5
    Bake at 350° for 20 minutes.
  6. 6
    Makes approximately 18 cupcakes.
  7. 7
    Recipe over 50 years old.

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