Chocolate Cupcakes
6 ingredients
5 steps
Ingredients
- 2 egg whites, lightly beaten
- 3/4 c. water
- 1/2 c. light corn syrup
- 1 tsp. vanilla
- 2 1/2 c. Basic Baking Mix
- Confectioners Icing
Directions
-
1Stir together all ingredients, except Basic Baking Mix.
-
2Mix well and add Basic Baking Mix.
-
3Pour into 12 muffin cups (about 2/3 full).
-
4Bake 20 to 25 minutes at 350°.
-
5Top with icing and raspberries (optional).
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