Chocolate Custard Pie
7 ingredients
4 steps
Ingredients
- 4 eggs
- 1 tsp. vanilla extract
- 3 or 4 pats margarine
- 1 uncooked 9-inch pie shell
- 3/4 c. sugar
- 3 Tbsp. cocoa
- 1 (12 oz.) can evaporated milk
Directions
-
1Combine eggs, sugar, vanilla extract, cocoa, milk and margarine.
-
2Mix well.
-
3Bake in unbaked pie shell at 325° until done, about 1 hour.
-
4Check often.
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