Chocolate Delight

8 ingredients
8 steps

Ingredients

  • 1-1/2 cup flour
  • 1-1/2 stick butter (melted)
  • 1/2 cup nuts
  • 1 (8 oz) cream cheese
  • 1 large box jello instant chocolate pudding
  • 3 cups milk
  • 1 cup powdered sugar
  • 2 cups cool whip

Directions

  1. 1
    Mix flour, butter, and nuts.
  2. 2
    Press into a 9 x 13 inch baking dish and bake at 350 degrees for 30 minutes.
  3. 3
    Cool.
  4. 4
    Mix cream cheese, 1 cup cool whip and powdered sugar and spread on crust. Mix instant pudding with milk.
  5. 5
    Beat 2 minutes until thick. Spread on cream cheese layer.
  6. 6
    Top with cool whip.
  7. 7
    Can be topped with chopped nuts.
  8. 8
    Keep refrigerated.

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