Chocolate Delight

9 ingredients
7 steps

Ingredients

  • 1 c. flour
  • 1/4 c. margarine
  • 1 c. chopped pecans
  • 1 large Cool Whip
  • 1 c. powdered sugar, sifted
  • 3 c. milk
  • 1 pkg. chocolate instant pudding
  • 1 pkg. vanilla instant pudding
  • 1 (8 oz.) cream cheese, softened

Directions

  1. 1
    Mix flour, margarine and pecans together.
  2. 2
    Press into a 9 x 12-inch pan.
  3. 3
    Bake at 350° for 20 minutes.
  4. 4
    When cool, mix 1 cup of Cool Whip, powdered sugar and cream cheese.
  5. 5
    Spread over crust. Mix both pudding mixes and add milk until thickened, then spread over cream cheese layer.
  6. 6
    Top with rest of Cool Whip and chill for 2 to 3 hours.
  7. 7
    Keep refrigerated.

Products Matching These Ingredients

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Margarine 80% vegetable oil, margarine

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