Chocolate Delight Bars

6 ingredients
9 steps

Ingredients

  • 1 (8 oz.) pkg. semi-sweet chocolate
  • 4 oz. softened cream cheese
  • 3 1/2 c. (8 oz.) thawed whipped topping
  • 1 1/2 tsp. vanilla
  • finely chopped nuts
  • coconut

Directions

  1. 1
    Heat chocolate in heavy saucepan over very low heat or microwave on High for 2 minutes.
  2. 2
    Beat in cream cheese and vanilla.
  3. 3
    Cool to room temperature.
  4. 4
    Gently stir in whipped topping.
  5. 5
    Refrigerate for 1 hour.
  6. 6
    Shape quickly into 1-inch balls.
  7. 7
    Roll in nuts and coconut.
  8. 8
    Store, covered, in refrigerator.
  9. 9
    Makes 3 dozen.

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