Chocolate Dip

6 ingredients
1 steps

Ingredients

  • 2 sq. baking chocolate
  • butter (the size of a walnut)
  • 1 c. sugar
  • 1 heaping Tbsp. cornstarch
  • 1 tsp. vanilla
  • 1 c. boiling water

Directions

  1. 1
    Melt chocolate and butter. Add sugar, cornstarch and vanilla. Stir well together. Add water. Cook until slightly thickened. Pour over cake and serve.

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