Chocolate-Dipped EGGMALLOWS
3 ingredients
3 steps
Ingredients
- 12 JET-PUFFED Jumbo EGGMALLOWS Marshmallows
- 1 tub (7 oz.) BAKER'S Milk Chocolate Dipping Chocolate, melted
- suggested decorations: 1 oz. melted BAKER'S White Chocolate, 1/4 cup each colored sugars and sprinkles, 12 small cake decorating garnishes
Directions
-
1Use fork or bamboo skewer to dip marshmallows in chocolate; place on sheet of waxed paper.
-
2Let stand until chocolate is firm.
-
3Add decorations as desired.
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