Chocolate Easter Eggs

7 ingredients
4 steps

Ingredients

  • 3 sq. Baker's chocolate
  • 3 Tbsp. butter
  • 1/3 c. mashed potatoes
  • 1/8 tsp. salt
  • 1 tsp. vanilla
  • 1 lb. powdered sugar
  • 6 oz. semi-sweet chocolate chips

Directions

  1. 1
    Melt Baker's chocolate in top of double boiler, then set aside to cool.
  2. 2
    Mix together butter, mashed potatoes, salt and vanilla. Gradually add sugar, then add chocolate.
  3. 3
    Form into shape of 2 eggs.
  4. 4
    Melt semi-sweet chocolate in double boiler and cover eggs. Refrigerate until chocolate hardens.

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