Chocolate Eclair

5 ingredients
6 steps

Ingredients

  • 1 box instant vanilla pudding
  • 2 c. milk
  • 1 large Cool Whip
  • 1 can chocolate frosting
  • 1 box graham crackers

Directions

  1. 1
    Prepare instant pudding as directed. Add Cool Whip.
  2. 2
    Mix together.
  3. 3
    Line bottom of a 9 x 13-inch casserole dish with graham crackers. Cover with pudding mixture.
  4. 4
    Layer again with graham crackers and remaining pudding.
  5. 5
    Top this with graham crackers. Spread canned frosting over top of graham crackers.
  6. 6
    Chill before serving.

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