Chocolate Eclair
4 ingredients
7 steps
Ingredients
- graham crackers
- 2 large boxes instant French vanilla pudding
- 1 (9 oz.) carton Cool Whip
- 1 can chocolate frosting
Directions
-
1Layer graham crackers in 9 x 13-inch pan.
-
2Mix pudding according to directions on box.
-
3Fold in Cool Whip.
-
4Pour over graham crackers, then another layer of grahams.
-
5Warm icing to pouring stage.
-
6Pour over top of graham crackers.
-
7Cool until ready to serve.
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