Chocolate Eclair

5 ingredients
2 steps

Ingredients

  • 1 box graham crackers
  • 1 medium Cool Whip
  • 1 large box vanilla instant pudding
  • 1 (8 oz.) cream cheese
  • 1 container ready made chocolate fudge frosting

Directions

  1. 1
    Line bottom of 9 x 13 pan with whole graham crackers. Mix pudding according to package directions; add Cool Whip and cream cheese. Pour this mixture evenly over graham crackers.
  2. 2
    Add another layer of graham crackers; top with fudge frosting that has been slightly melted in microwave. Refrigerate and enjoy.

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