Chocolate Eclair

5 ingredients
1 steps

Ingredients

  • 1 box Graham Crackers
  • 2 boxes French Vanilla Instant Pudding
  • 16 oz. Cool Whip
  • Frosting (Milk Chocolate)
  • 3 c. Milk

Directions

  1. 1
    Mix pudding with 3 cups milk. Add cool whip. Mix well. Layer pan with crackers. Pour pudding mix over crackers. Layer crackers again over pudding. Spread frosting over crackers. Refrigerate.

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