Chocolate Eclair Dessert

5 ingredients
1 steps

Ingredients

  • 2 small boxes instant vanilla pudding mix
  • 3 c. milk
  • 1 (8 oz.) Cool Whip
  • box of graham crackers
  • can of milk chocolate frosting (ready to spread)

Directions

  1. 1
    Mix instant pudding and milk. Beat 3 minutes. Fold in Cool Whip; stir well. Line 9 x 13 inch pan with graham crackers; cover with pudding mixture. Continue layering graham crackers and pudding mixture. Cover top of dessert with a layer of graham crackers. Add melted chocolate frosting to top.

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